When you taste this wine, you understand why the Uruguayans chose this grape variety as their flagship wine. But the Tannats from the higher altitudes of Salta are far better. There are few better growing conditions than those in Cafayate to produce soft, tasty Tannat wines that perfectly express the robust attributes of this grape variety. Only the best grapes from the idyllic Calchaqui Valley are used for this wine, which is produced in small quantities. Graphite, intense. Aromas of rosemary, dates and dried plums. Incredible volume on the palate. Good acidity and excellent balance between fruit and wood. Very long finish. Production quantity = 2,800 bottles.